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A Dream That has
Been Cooking for Years
Our family first arrived in America from Italy in 1927 by way of Ellis Island. I'm inspired by the traditional approach my Nona took to cooking in our kitchen growing up.
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Simple dishes, the absolute best ingredients available, and a lot of love. I hope that comes through in every dish we serve at Pomodori, because is it what my Nona would want.
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© 2024 Pomodori Osteria & Bar
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